# recipe

All time
No-Cook Blueberry and Banana Fruit Purée
A healthy New Year recipe: One caramelised carrot soup, done 12 ways
From the Garden: Storing, drying and stewing a large harvest of apples this season
From the Garden: Some notes on immature onions and homemade ratatouille
These 3-ingredient cocktails make for the perfect Christmas tipple
From the Garden: Leeks don't get the recognition they deserve
GIY tomatoes: 'We are in what I like to call 'bruschetta' season'
GIY: 'The Khaki Campbell is one of the most prolific backyard ducks'
A homemade granola recipe guaranteed to kick start your day
GIY: Get creative with delicious new potatoes using this Spanish tortilla recipe
Chickweed: 'Not only is it edible, it’s considered to be a nutritional powerhouse'
Bio-insecticide Supernemos: 'Sometimes GIYing is not for the faint hearted'
GIY: Courgettes are easy to grow and incredibly prolific, growing freakishly fast
GIY: 'We really don’t need a heatwave – just a few days with the sun in the sky'
Michael Kelly’s top tips for putting food and food growing at the centre of your workplace
GIY: Our guru's 'nerdy' guide to growing onions for home-made marmalade
GIY: Even if you don't have much space, you can still grow spuds in pots and containers
GIY: Sow seeds on a sunny indoor windowsill and try this cheesy leeks recipe
GIY: 'Don’t think about giving stuff up, think about taking things up instead'
Gardening: 'January is a great month to decide what you are going to grow this year'
Supermarket promotions: 'Down the road there is a ruinous cost to cheap food'
GIY: Ophelia's casualties in the garden and collecting seaweed post storm
'October is "stock pot" month when carrots, leeks and parsnips come into their own'
The42 recipe book: Quick, easy and nutritious broccoli and apple salad
Autumn's here. Cosy up with a steaming apple and blackberry crumble
Lunches: Think beyond sandwiches as new school term begins'
Grow it yourself: 'Onions - a phenomenally useful veg'
GIY: 'Turnips are perfect for late summer sowing'
Gardening: This week, a beer trap for pesky slugs and seasonal soups
Gardening: Pick your beetroot early for summer salads and slaws
Grow it yourself: New potato salad with capers and herbs
Gardening column: Growing carrots in the veg patch and roasting radishes in the kitchen
Grow it yourself: Barley salad with green garlic and sugarsnap peas
GIY Comfrey: Grown for it's healing powers, comfrey is a great garden fertiliser
Grow it yourself: Pearl barley and spring greens soup
Gardening: Grow your own ingredients for the Hairy Bikers' cheesy, oniony panhaggerty
GIY column: This week, it's time to start sowing your vegetable seeds
GIY: Growing tomatoes successfully and a pitta pocket recipe
Gardening column: What to grow when you don't have much space, plus a wild garlic pesto recipe
Luscious starter of broccoli gratin with anchovy-infused cream: Grow it yourself