Readers like you keep news free for everyone.

More than 5,000 readers have already pitched in to keep free access to The Journal.

For the price of one cup of coffee each week you can help keep paywalls away.

Support us today
Not now
Monday 25 September 2023 Dublin: 18°C

# lager than life

All time
Gluten-free beer made from chickpeas? Would you try it?
The microbrew movement is taking hold in many countries and has been embraced in Israel as well.
How two men built a pub and brewing empire from the depths of the recession
We talked to one of the brains behind the Galway Bay Brewery about pub closures, craft beer and the Wetherspoon effect.
The world's most-popular beer costs 43c and tastes like wet cardboard
It just goes to show, beauty is in the eye of the beer-holder.
Great news! Beer is not responsible for your belly
Dr Kathryn O’Sullivan reckons it could actually be good for you.