# food - Monday 25 January, 2021
# Stars In Their Eyes
# Stars In Their Eyes
The first new award went to Dede at the Customs House in Baltimore.
# food - Saturday 23 January, 2021
# Your Say
# Your Say
More people are ordering food online during the pandemic.
# food - Friday 8 January, 2021
# Food Safety
# Food Safety
This compares to 125 enforcement orders being served in 2019.
# food - Tuesday 29 December, 2020
# Food
# Food
If you’ve had enough of turkey sandwiches and leftover omelettes this week, this could be just the recipe for you, from Dario Macari of Romayos.
# food - Sunday 27 December, 2020
# Food
# Food
Daniel McCarthy of Star Seafoods discusses a difficult year and his chef Zbigniew Blaszchak shares some seafood recipes for you to try at home.
# food - Saturday 26 December, 2020
# Food
# Food
Shane Rigney of Riggers D8 says you’re not allowed throw out yesterday’s leftovers, time to get creative instead.
# food - Tuesday 22 December, 2020
# Food
# Food
Some people start to deny themselves food in the weeks leading up to Christmas, while others binge eat.
# Food
# Food
Hazel Magill, Head Chef of the Slieve Donard Resort & Spa in Newcastle, shares some of her favourite festive recipes with you.
# food - Saturday 19 December, 2020
# Food
# Food
Chef Donal Skehan shares recipes for Christmas brunch, roast pork shoulder, meringue and cookies.
# food - Saturday 12 December, 2020
# Saturday Serving
# Saturday Serving
As part of our Christmas Serving series, Shane Smith offers some tasty seasonal and locally-sourced recipes for you to try at home.
# food - Wednesday 9 December, 2020
# What's In Store
# What's In Store
Yes, this is basically another Brexit extension.
# food - Saturday 28 November, 2020
# Saturday Serving
# Saturday Serving
The renowned chef tells how 2020 has brought some changes to how she lives her life, but she’s missing her family in Ireland.
# food - Saturday 14 November, 2020
# Saturday Serving
# Saturday Serving
As the nights draw in and the temperatures drop, try these recipes from Shane Smith to warm your winter.
# food - Saturday 7 November, 2020
# Saturday Serving
# Saturday Serving
Shane Rigney of Riggers D8 hopes to consider the environment while also keeping customers and suppliers happy. It’s tricky, but he says balance is key.
# food - Saturday 24 October, 2020
# Saturday Serving
# Saturday Serving
Baker Ray O’Neill shares his views on Level 5 restrictions where he says supporting local is vital. He has two delicious bread recipes for you.
# food - Wednesday 21 October, 2020
# Recall
# Recall
240g jars of the brand’s Cashew Crunch sauce are potentially unsafe.
# food - Saturday 17 October, 2020
# Saturday Serving
# Saturday Serving
Chef Donal Skehan is enjoying his return to Ireland and he has some recipes to shar from his new website and RTÉ show.
# food - Thursday 15 October, 2020
# Recall
# Recall
Retailers are requested to remove the implicated batches from sale.
# food - Tuesday 13 October, 2020
# Budget 2021
# Budget 2021
It was announced in the Budget speech by the Finance Minister today.
# food - Saturday 10 October, 2020
# Saturday Serving
# Saturday Serving
The Dublin chef is also asking us to spare a thought for our local cafes and restaurants as Level 3 takes hold around the country.
# food - Saturday 12 September, 2020
# Quiz
# Quiz
Test your knowledge.
# food - Friday 11 September, 2020
# Farming
# Farming
This quiz is in honour of the National Ploughing Championships.
# food - Thursday 10 September, 2020
# The Vatican
# The Vatican
“The Church has condemned inhuman, brutish, vulgar pleasure, but has on the other hand always accepted human, simple, moral pleasure,” he added.
# food - Saturday 5 September, 2020
# Saturday Serving
# Saturday Serving
Try a butter chicken dish and broccoli quiche, courtesy of the world-renowned chef.
# food - Friday 4 September, 2020
# Day Services
# Day Services
The review examined statutory-funded day services for Dublin’s homeless population.
# food - Saturday 15 August, 2020
# Saturday Serving
# Saturday Serving
A chicken pie, baked camembert and a soothing sorbet for you to try at home.
# food - Friday 14 August, 2020
# Agriculture
# Agriculture
Eight Irish products have already received the protected status as a Geographical Indications.
# food - Saturday 8 August, 2020
# Saturday Serving
# Saturday Serving
Dan Keane, head chef at Urban Brewing, shares his lockdown experience and a couple of tasty recipes.
# food - Saturday 1 August, 2020
# Saturday Serving
# Saturday Serving
David and Stephen Flynn share recipes from their new book The Happy Pear: Vegan Cooking for Everyone.
# food - Monday 27 July, 2020
# Uncle Ben's
# Uncle Ben's
A number of batches of brown basmati rice pouches are being recalled.
# food - Saturday 18 July, 2020
# Addiction
# Addiction
The following account is written by a member of Addictive Eaters Anonymous, who shares her experience of sobriety from addictive eating.
# Saturday Serving
# Saturday Serving
Shane offers some simple recipes for you to try at home.
# food - Saturday 11 July, 2020
# Saturday Serving
# Saturday Serving
Ray O’Neill of The Cake Cafe and SLICE in Dublin shares his thoughts on the last few months and offers a nice healthy pancake recipe.
# food - Sunday 5 July, 2020
# Tasty
# Tasty
Know your coddle? This quiz won’t be a doddle.
# food - Saturday 4 July, 2020
# Saturday Serving
# Saturday Serving
The award-winning chef is encouraging everyone to stay away from the runways during Covid-19 and instead travel the roads of Ireland to support local tourism.
# food - Saturday 27 June, 2020
# Saturday Serving
# Saturday Serving
Oscar Woolley, founder of SUKI Tea Makers shares some summer tea cocktail blends.
# food - Saturday 20 June, 2020
# Saturday Serving
# Saturday Serving
Colm Keane opened Daddy’s Café in Rialto only a few months ago. He shares some recipes and his thoughts on an ‘unusual’ first year.
# food - Saturday 13 June, 2020
# Saturday Serving
# Saturday Serving
Maxine Hyde’s grandmother, Myrtle Allen founded Ballymaloe in the 1960s. Maxine now runs Ballymaloe Food s and is sharing some summer recipes.
# food - Saturday 6 June, 2020
# Saturday Serving
# Saturday Serving
Bronagh Duffin of The Bakehouse in Derry shares her Covid-19 shutdown story and a couple of delicious recipes.
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A couple of showers in the afternoon
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