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Friday 22 September 2023 Dublin: 10°C

# food and drink

All time
Food officials are concocting a way to sell dairy online to social-savvy mothers in China
Bord Bia is trying to flog milk-based wares on sites like NASDAQ-listed JD.com.
Thai food chain Camile is trialling its 'virtual' ramen bar in Ireland
The company’s Slammin’ Ramen concept was first tested in London.
Why 'under-the-radar' Marvin wants to become the number-two food delivery choice
The online marketplace wants to secure a niche place in the market dominated by larger firms.
How protein bars and healthy snacks have muscled their way onto sweet counters
Commentators have likened the sugary food and drink category to tobacco in the past.
Burger joint BuJo wants to topple a decade-old planning rule so it can keep selling food to-go
Dublin City Council said it’s investigating the matter.
'If you're negotiating a deal, never show weakness - be strong and carry it through'
Pádraig McEneany of Celtic Pure talks about his hiring deal-breakers and being brave in business.
Thai food chain Camile is trialling its 'virtual' ramen bar in Ireland
The company’s Slammin’ Ramen concept was first tested in London.
How protein bars and healthy snacks have muscled their way onto sweet counters
Commentators have likened the sugary food and drink category to tobacco in the past.
Burrito bar Boojum is fighting to keep a takeaway at one of its Dublin joints
Planners are investigating a complaint against the to-go offering at its Hanover Quay restaurant.
A frequent objector irate about fast food's 'fat arses' is trying to block Supermac's new plaza
A separate appeal against a project linked to a Facebook- and Google-backed cable has fallen flat.
'If you're negotiating a deal, never show weakness - be strong and carry it through'
Pádraig McEneany of Celtic Pure talks about his hiring deal-breakers and being brave in business.
Thai food chain Camile is trialling its 'virtual' ramen bar in Ireland
The company’s Slammin’ Ramen concept was first tested in London.
Burrito bar Boojum is fighting to keep a takeaway at one of its Dublin joints
Planners are investigating a complaint against the to-go offering at its Hanover Quay restaurant.
How protein bars and healthy snacks have muscled their way onto sweet counters
Commentators have likened the sugary food and drink category to tobacco in the past.
Galway's BIA Innovator Campus for food startups will open its doors in 2020
The State-supported project was first mooted two years ago.
'Restructuring last year was challenging. I don't like my staff to be stressed out'
Lorraine Heskin from Gourmet Food Parlour talks avocado toast, recession and keeping staff stress-free.
'Restructuring last year was challenging. I don't like my staff to be stressed out'
Lorraine Heskin from Gourmet Food Parlour talks avocado toast, recession and keeping staff stress-free.
After a 'disappointing' year, Broderick's aims to ramp up exports from its Tallaght plant
The family-owned confectionary company recently secured new contracts in Europe.
Weight-loss tea maker Miss Fit has shut up shop weeks after a recall of 'misleading' products
The company’s CEO said the closure has nothing to do with a recent FSAI enforcement order.
Weight-loss tea maker Miss Fit has shut up shop weeks after a recall of 'misleading' products
The company’s CEO said the closure has nothing to do with a recent FSAI enforcement order.
After a 'disappointing' year, Broderick's aims to ramp up exports from its Tallaght plant
The family-owned confectionary company recently secured new contracts in Europe.
'I'd rather work in the middle of the night than get up early - I'm not pretty in the morning'
Fingal Ferguson of Gubbeen Farmhouse Products also talks about the joys of cleaning mucky pigpens.
Dublin Blue Lager's maker is opening a €10m 'beer factory' in the city centre
The project is being led by the Woolshed’s owner and an ex-Heineken exec.
Grocery delivery startup Buymie has secured fresh funding from retail and rugby stars
The Dublin startup recently signed a deal with Lidl to provide its customers with a one-hour delivery service.
'I'd rather work in the middle of the night than get up early - I'm not pretty in the morning'
Fingal Ferguson of Gubbeen Farmhouse Products also talks about the joys of cleaning mucky pigpens.
Dublin Blue Lager's maker is opening a €10m 'beer factory' in the city centre
The project is being led by the Woolshed’s owner and an ex-Heineken exec.
Freshly Chopped plans to sell hats, knives and tea towels to keep its Grafton Street outlet alive
The salad bar chain is trying to make peace with Dublin council after a lengthy planning dispute.
Freshly Chopped plans to sell hats, knives and tea towels to keep its Grafton Street outlet alive
The salad bar chain is trying to make peace with Dublin council after a lengthy planning dispute.
'I used to get stressed trying to keep my inbox to zero. These days, I let the emails build up'
Flender CEO Kristjan Koik talks about deal-breakers – and his love of fast cars.
'An appearance on Dragons' Den tripled our sales. When they re-aired the show, it happened again'
Evelyn Garland shares her experiences from quitting her job to set up a company with her partner.
Freshly Chopped might have to rethink its menu thanks to Brexit
The salad bar chain is working on its next supermarket products – and a potential foray into China.
'I used to get stressed trying to keep my inbox to zero. These days, I let the emails build up'
Flender CEO Kristjan Koik talks about deal-breakers – and his love of fast cars.
Freshly Chopped might have to rethink its menu thanks to Brexit
The salad bar chain is working on its next supermarket products – and a potential foray into China.
'An appearance on Dragons' Den tripled our sales. When they re-aired the show, it happened again'
Evelyn Garland shares her experiences from quitting her job to set up a company with her partner.
'A tipping point': A third of restaurants in tourism hotspots served fewer holidaymakers last year
Lobbyists have blamed the issue on an ‘oversaturated’ market.
In its second act, rebooted food-waste startup Obeo is ready to take on new markets
The company almost went under last year but returned as an online-only business.
'When I was younger, I tried to take the easy way out of things in life'
Emma Devlin of Rascals Brewing Company talks about the ‘wow factor’ and balancing passion with planning.
In its second act, rebooted food-waste startup Obeo is ready to take on new markets
The company almost went under last year but returned as an online-only business.
The boss of Diageo's local whiskey says Ireland's luxury range is 'underdeveloped'
The drinks giant wants its new Roe & Co brand to take the lead in the super premium category.
Whiskey is booming, but exporters have been warned of an 'over-dependence' on US sales
A new report suggests cannabis could upset the drinks market in the coming years.