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Saturday 23 September 2023 Dublin: 14°C

# Dining

All time
Christmas Fare: Master pastry chef Shane Smith shares some delicious chocolate-themed recipes
If it’s chocolate desserts you’re looking for to wow at Christmas, try these at home.
Poll: What kind of dining are you most looking forward to?
With restrictions easing from next week, we’re wondering what kind of bread-breaking you can’t wait to do.
Regulations drafted to waive restaurant street furniture fees nationwide this year
Draft regulations would also remove a planning permission requirement to bring in awnings and coverings for outdoor dining.
Restaurants and gastropubs reopen today - here's everything you need to know
Time limits, substantial meals and all the rest.
Irish stew named as one of top 50 culinary experiences in the world
It might have a love/hate reputation among Irish people, but the dish has proven a hit internationally.
Here are the winners and runners-up from the 'All-Ireland of Restaurants'
They might give you some summer dining ideas.
These are the 10 best restaurants in Ireland*
*According to TripAdvisor.
The 6 stages of eating the world's hottest burrito
So much snot. So many tears.
The Luas is set to become a restaurant ... for one day only
We’re getting hungry.
Here are the 8 unhealthiest restaurant dishes in America
Serious calorie counts on these bad boys…
These are ten tricks restaurants use to make you spend more
Have you noticed the kind of music they play? Or that menus sometimes lack euro signs?
These amazing food photographers will put those Instagrammed photos of your dinner to shame
The meals probably taste a lot better too. No offence.
Poll: Would you welcome a ban on mobile phones in restaurants?
Or should basic manners dictate the practice?
"Friends not Food": Chinese diners urged to reject cat and dog dishes
As pet-ownership grows among China’s expanding middle-class, an animal rights group is urging people to re-evaluate the practice of eating the animals.
25 of the most expensive tasting menus on earth
They can have up to 30 small dishes – but you’ll pay dearly for the mastery.
Americans are consuming more guinea pig than ever before
Peruvian importers say the demand has never been higher – possibly from the ex-pat South American community in the USA.
How gastronomy can make us more conscious of the true value of food
The original 19th century gastronomy movement encouraged restraint and reflection – and should make us sensitive to “smart, site-specific” agriculture to address the issue of how to feed the world well.
10 surprising celebrity restaurants
Steven Spielberg, Robert De Niro and the best use of a celebrity name with burgers ever.
What does food look like at a Michelin 3-star restaurant?
This is what it looks like at Alinea in Chicago.
'Bush tucker' booming in Oz restaurants
Australia has an indigenous cuisine and it makes use of the land’s native foods and seasonal produce.
How to eat cheaply in a Michelin-starred restaurant (in Hong Kong)
The world’s least inexpensive Michelin-starred experience sees you wash your own cutlery – but prices start at just over €3.
The burning question*: Is it okay to use your mobile in a restaurant?
It’s Monday, so let distract you from the ‘serious’ news with one of life’s REAL dilemmas. (*not really)
The burning question*: Chunky or smooth peanut butter?
It’s Monday, so let distract you from the ‘serious’ news with one of life’s REAL dilemmas. (*not really)
Bono's brother revives '90s restaurant for charity
Tosca was once a haunt for models, party people and visiting celebs – now it’s back for one night only for charity drive.
Sandwiches, sushi and steaks: Dublin’s 25 best restaurants*
*According to users of Trip Advisor. The travel website has compiled a list of the top ranking eateries in the city.
10 of the world's most delicious dining experiences
Where are the most incredible places to eat in the world? A new global survey has decided on the top 100 – here is a peek at the top 10.
The burning question*: Do you eat breakfast?
This and every Monday, let distract you from the ‘serious’ news with one of life’s REAL dilemmas. (*not really)
Live insects, a tooth and a dead rodent: found in food here last year
The FSAI says complaints to its advice line increased by 13 per cent last year.
Rachel Allen to tackle 'dead bird' pics on RTÉ show
Chef to respond on Brendan O’Connor’s chat show to criticism of Facebook photo which shows her posing with shotgun and five game birds.
Irish restaurants lose €125m per year by throwing away food: survey
One-in-two people admit to regularly over ordering and leaving food behind, according to new research.